Red Wine

BTL

FULL

HALF

Domaine des Marrans - Gamay - Beaujolais, France 2018

52

13

7.5

Point Ormond - Shiraz - Victoria, Australia 2016

48

12

7

Las Liebres - Bonarda - Mendoza, Argentina 2017

48

12

7

Little J - Red Blend - South Africa 2017

44

11

6.5

Chateau Saint Julian - Bordeaux, France 2015

60

15

8.5

Ja! Tinedo - Tempranillo - Castilla, Spain 2017

44

11

6.5

Mount Riley - Pinot Noir - Marlborough, NZ 2017

60

15

8.5

Porto / Sauternes

Kopke – Dry White – Portugal

60

15

Birbet – Brachetto del Roero – Piedmonte, Italy

60

13

Beer

Firestone Walker – 805 - Paso Robles, Ca (4.7% ABV)

6

Booth Witbier - Eureka, Ca (4.9% ABV)

6

Trumer – Pilsner - Belgium / Berkeley (4.8% ABV)

6

Sparkling Wine

Contessa - Prosecco - Veneto, It

60

15

8.5

Victorine De Chastenay - Brut Rose - Cremant De Bourgogne - France

60

15

8.5

Chilled Wine

Pessoa - Vinho Verde - Portugal 2018

44

11

6.5

Chateau Laulerie - Bordeaux "Rose" Blend - Bergerac, Fr 2018

48

12

7

Beelgara - Semillon Blend - NSW, Australia 2017

44

11

6.5

The Project - Chardonnay - California 2017

48

12

7

Non-Alcoholic

Mexican Coke

5

750ml Large Sparkling Water

7

Cheese & Charcuterie /// Rustic Crackers /// Jam

(Choose from a Selection of Cheese/Charcuterie Below)

2 – Item 18 / 3 – Item 22

Crackers and Marcona Almonds included

Mahon-Semi Hard Cows Milk (Raw/Trad Rennet)

Brie du Pommier – Soft Cows Milk (Pasteurized / Trad Rennet)

Casalingo Salami

Marcona Almonds

6

Extra Crackers

4